My friends at Gorman Heritage Farm on Reading Rd have some of the most interesting events – a couple of weeks ago – I got to attend their Savor the Season: Farm to Fork day at the farm. If you’re not familiar – Gorman Heritage Farm is a working, e… . . . → Read More: The Food Hussy!: Gorman Heritage Farm – fun visit for the whole family!
I apologize for not posting this story about Jose Salazar’s new restaurant earlier. It’s been in the paper and on Cincinnati.com, but perhaps there are those of you who rely on this small corner of the internet for all your Cincinnati restaurant news (which is a pretty workable idea.) I love someone with Salazar’s experience … . . . → Read More: Campbell’s Scoop: Salazar coming this summer
As you may remember from a previous post, Jose Salazar has left The Palace, will (we certainly hope) be opening his own restaurant eventually, but in the meantime is working with Daniel Wright at Senate and Abigail Street. The two chefs are collaborati… . . . → Read More: Campbell’s Scoop: Valentine’s Day Dinner at Abigail Street
I love it when my tipsters send me good stuff. About a week ago, I heard from a friend: “Jose Salazar is leaving The Palace to work for a local restauranteur who needs more time out of the kitchen. It’ll be a lot closer to you.” I pressed for details. None. Could I guess? Yes, [...] . . . → Read More: wine me, dine me: Jose Salazar to Abigail Street
Jose Salazar, the talented chef at The Palace at The Cincinnatian Hotel, has left that job. He is planning to open his own restaurant. In the meantime, he’s working at at Abigail Street. Owner/chef Dan Wright, a good friend, said they’re ha… . . . → Read More: Campbell’s Scoop: Where is Jose Salazar?